Usirikaya, or Amla, is the Telugu word for Indian gooseberry. It is a fresh, tart- tasting delicacy when eaten raw or marinated, and has a pungent flavor when cured with salt and red chili. The fruit is rich in antioxidants and in vitamin C and has numerous medical and ayurvedic qualities. Our avakaya variety has pieces of the finest amla fruits for your table.
Ingredients: Amla Fruit, Salt, Turmeric, Red Chili, Fenugreek, Mustard Seeds, Hing, Sesame Oil